Rosemary & Garlic Mangalitsa Salami
£14.00
Made with our Mangalitsa pork. Garlic is at the forefront whilst the rosemary gives an aromatic finish.
Try in a mushroom risotto, a creamy pasta dish, or on your sharing boards.
180g whole.
Ingredients: Free range pork 95.5%, salt, garlic, black pepper, rosemary, dextrose, preservative (sodium nitrite)
Gluten, wheat and lactose free.
Once opened keep in an airtight container in the fridge. Serve at room temperature.
